Grow Your Own Coffee
Step by step guide to 100%
self-sufficiency.
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Millions of people roast their own coffee daily – most of them in a pan over an open flame!
Hulling is simply the process of removing the brittle parchment shell to reveal the green coffee bean inside. It’s the last step before roasting.
The coffee fruit or cherry has several layers to remove before the bean inside is ready to roast. Removing the skins, known as pulping is the first step.
Seed to cup Video series
